To beat the scorching heat, this summer Barista presents ‘Thirst Busters’, a range of refreshing beverages to quench your thirst. The range includes super sized and indulgent cold coffees, natural fruity concoctions which are low on fat, healthy yogurt smoothies, freshly brewed iced teas and international sandwiches.
Super sized variants of your favourite coffees like Iced Cafe Mocha Grande, Brrrista Frappe Grande are the ultimate thirst busters. Indulgent coffees in rich flavours like Irish and Hazelnut will leave a lasting impression this season. Barista also has launched a new range of pro biotic yogurt smoothies, icy chillers in mango and tropical flavours to add to the treat.
The range also includes freezes, refreshing mojitos, sparkles and ice cream sundaes made with natural flavours. To complement this extensive line of beverages, it has also launched a new range of delicious sandwiches.
From Bangalore to Beijing
Bangalore's culinary scene is as varied as it is vibrant. And one of the most endearing cuisines is Chinese. But the City knows how to leave its stamp on any cuisine and make it its own. At Gardenia, Hotel Regaalis' signature restaurant, it is a celebration of this spirit.
Called ‘Bangalore to Beijing’, Gardenia’s lunch buffet is all emphasis on Chinese food, but with an Indian twist. And so, the predominantly stir fry nature of the restaurant will continue, but it will also showcase the unique ability of the country to take a foreign cuisine and make it its own, thereby creating a special variety of cuisine that is an exceptional amalgamation.
The buffet serves up an interesting mix of vegetarian and non-vegetarian. And of course, the open kitchen of the restaurant is a draw, which allows guests to view what is being cooked. The result is a flavourful culinary experience.