Madras soup to tempt your taste buds

Madras soup, which tempts your taste buds, is easy to prepare





Ingredients

Tomato chopped 03

Onion chopped 01

Carrots grated 01

Coconut grated 1/2 cup

Water 02 cups

Corainder leaves

Salt

Powdered pepper

Oil

Butter 1 spoon

Maida 1 spoon

Milk 1 cup

Directions:

* Add tomato, onion, carrot, coconut and water and boil in cooker for three whistles

* Use a food processor or blender to create a puree

* Add tomato juice to the boiling oil and stir. Add salt and pepper.

* Finally, add coriander leaves. Your Madras soup is ready to sip.

For the white sauce

* Heat butter in a pan.

* Add maida and milk and boil.