<p>Nandos has come to Punjabi Bagh and is different from any other Nando’s in Delhi. This restaurant is matching up to the international style of service that Nando’s follows worldwide. <br /><br /></p>.<p>People have to take their own cutlery, plates and glasses. They can also choose from a variety of sauces and salad dressings, available at a counter. <br /><br />The bottomless aerated drinks have also to be poured by the guests. Another addition is the bottomless vanilla yogurt, which also follows the self-service style. Apart from this, the food will be served at table, and the order can be placed near the open kitchen, which is aromatic. <br />The restaurant has added new sides like ‘Macho Peas’ which is very flavourful. ‘Chargrilled Veg’ is the evergreen favourite and is a must try in the sides. Sides from the old menu like the ‘Three Bean Salad’ might not be preferred because of other delicious sounding sides; but this salad can be surprisingly good. It is a burst of freshness and can go really well with main course chicken. <br /><br />Apart from grilled chicken, chicken liver at the restaurant is cooked in tangy gravy which can make liver-lovers go crazy. It comes with a ‘Portuguese Roll’ and can be sufficient for one person. <br /><br />But Nando’s is not restricted to chicken and has a separate menu for vegetarians with delights like ‘Something Exotic’ – a grilled paneer and fresh watermelon. ‘PERi-PERi nuts’ is a new addition to the menu as well. ‘Veg Espetada’ is a delight to look at with various ingredients like grilled paneer, mushrooms, broccoli, and bell peppers in Peri- Peri of choice. <br /><br />The ‘All Together Platter’ comes with strips of pita bread, spicy mixed olives, red pepper dip and hummus with a drizzle of Peri-Peri. It is almost impossible to keep away from this platter, even if your stomach is full. Nando’s is a good option for the health conscious, as everything is grilled there apart from potato fries and wedges. <br /><br />The music, décor and lights are all imported from Africa. Paintings of African artists have found space in all corners in the restaurant. The lights have a unique design that add to the African ambiance and enhance the Nando’s experience. <br /><br /></p>
<p>Nandos has come to Punjabi Bagh and is different from any other Nando’s in Delhi. This restaurant is matching up to the international style of service that Nando’s follows worldwide. <br /><br /></p>.<p>People have to take their own cutlery, plates and glasses. They can also choose from a variety of sauces and salad dressings, available at a counter. <br /><br />The bottomless aerated drinks have also to be poured by the guests. Another addition is the bottomless vanilla yogurt, which also follows the self-service style. Apart from this, the food will be served at table, and the order can be placed near the open kitchen, which is aromatic. <br />The restaurant has added new sides like ‘Macho Peas’ which is very flavourful. ‘Chargrilled Veg’ is the evergreen favourite and is a must try in the sides. Sides from the old menu like the ‘Three Bean Salad’ might not be preferred because of other delicious sounding sides; but this salad can be surprisingly good. It is a burst of freshness and can go really well with main course chicken. <br /><br />Apart from grilled chicken, chicken liver at the restaurant is cooked in tangy gravy which can make liver-lovers go crazy. It comes with a ‘Portuguese Roll’ and can be sufficient for one person. <br /><br />But Nando’s is not restricted to chicken and has a separate menu for vegetarians with delights like ‘Something Exotic’ – a grilled paneer and fresh watermelon. ‘PERi-PERi nuts’ is a new addition to the menu as well. ‘Veg Espetada’ is a delight to look at with various ingredients like grilled paneer, mushrooms, broccoli, and bell peppers in Peri- Peri of choice. <br /><br />The ‘All Together Platter’ comes with strips of pita bread, spicy mixed olives, red pepper dip and hummus with a drizzle of Peri-Peri. It is almost impossible to keep away from this platter, even if your stomach is full. Nando’s is a good option for the health conscious, as everything is grilled there apart from potato fries and wedges. <br /><br />The music, décor and lights are all imported from Africa. Paintings of African artists have found space in all corners in the restaurant. The lights have a unique design that add to the African ambiance and enhance the Nando’s experience. <br /><br /></p>
