The fragrances and flavours of the harvest festival of Onam are back. You can revel in the festivities of Onam on September 4 with culinary feasts from Taj Hotels.
Café Mozaic, the multi-cuisine all-day diner at Vivanta by Taj – MG Road, is laying out authentic flavours over a lavish menu created by executive chef Ramasamy Selvaraju and his culinary team.
The meal which is available for lunch comes at Rs 1,500 all-inclusive.
At Palette, the all-day diner at Vivanta by Taj – Yeshwantpur, the special Onam lunch buffet offers traditional ‘Onam Sadya’ menu. There will be delicacies like ‘Avial’, ‘Appam with stew’ and much more.
The buffet also includes non-vegetarian specialties like the authentic ‘Meen Moilee’ (fish curry), ‘Ullarthiyattu’ (Kerala beef fry). This comes at Rs 1,450 plus taxes.
At Vivanta by Taj – Whitefield, indulge into scrumptious traditional ‘Kerala Sadhya’ that will be served during lunch buffet on September 4.
The menu at Lattitude starts with banana chips, ‘Sharkaravaatti’, ‘Avial’, ‘Kaalan’, ‘Olan’, ‘Thoran’ and ends with ‘Elaneer payasam’. The price is Rs 1,060 plus taxes.
At the Karavalli, The Gateway Hotel - Residency Road, you can enjoy the traditional cuisine at Rs 1,700 inclusive taxes.