Visitors take a look at a floral exhibit at Krishi Mela organised by the University of Agriculture Sciences at Gandhi Krishi Vigyan Kendra in Bengaluru on Thursday.
Credit: DH Photo
Bengaluru: The four-day Krishi Mela 2025, organised by the University of Agriculture Sciences, was inaugurated at the Gandhi Krishi Vigyan Kendra (GKVK) by Agriculture Minister N Chaluvarayaswamy here on Thursday.
On till November 16, under the theme 'Prosperous Agriculture, Developed India' (Soil, Water and Crops), the fair is positioned as a platform for connecting scientific research with farming communities to combat modern environmental challenges.
In his inaugural address, Chaluvarayaswamy highlighted the transformation of farming from a mere livelihood to a "science-based technology".
He pointed out advancements ranging from crop cultivation methods to drone technology, smart farming and climate-smart practices.
The minister said that a true agriculture revolution hinges on the "Lab to Land" vision, where the experience of farmers integrates with scientific efforts.
Acknowledging climate change, water scarcity and deteriorating soil quality as primary hurdles, Chaluvarayaswamy championed sustainable agriculture.
He advocated for the adoption of methods such as green leaf manure, bio-pesticides, mixed cropping systems and micro-irrigation to ensure economic benefits for farmers. He said the mela encouraged agriculture graduates to pursue self-employment and offer guidance to others.
Union Minister of State for Micro, Small and Medium Enterprises Shobha Karandlaje praised the university for its emphasis on research, noting that agricultural institutions were essential in making farming a profitable venture to attract youth.
Karandlaje said that a continued 'green revolution' was necessary for economic progress, highlighting the priority given to the sector by both the central and state governments.
Achiever farmers were felicitated on the occasion. Vice chancellor S V Suresh, principal secretary S Selvakumar and other officials were present.
The event marked the release of five recently developed crop varieties including grain maize CNGS-1, sunflower hybrid KBSH-88 and black turmeric CHNBT-1, along with 36 new technologies and an agriculture practitioners' handbook. The fair includes field visits, exhibitions and expert sessions.