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Gujiya: A must try Holi sweet, Gujiya is a sweet dumpling filled with a delectable mixture of khoya, dried fruits, and nuts. Deep-fried to golden perfection dusted with powdered sugar, this indulgent delight is the perfect way to give a sweet note to Holi.
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Bhang Pakoras: This Holi give a savory twist on the classic Holi snack, indulge in Bhang Pakoras. These crispy fritters are made by dipping assorted vegetables in a spicy chickpea batter infused with bhang, adding an extra element of fun to your Holi celebrations.
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Thandai: A perfect drink to cool off from the heat of the day. This refreshing glass of a traditional Holi drink is made from a blend of milk, almonds, pistachios, saffron, and aromatic spices like cardamom and fennel.
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Dahi Vada: A plate of Dahi Vada, which are soft lentil dumplings soaked in yogurt and topped with several chutneys and crunchy sev is perfect for enjoying Holi.
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Aloo Tikki: This beloved Indian street food is a must-try during Holi celebrations. A crispy savory potato patty seasoned with spices is served hot with chutneys.
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