Mother’s Day 2025: 6 Plant-based treats to try with mom

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Chocolate Chia Pudding

A feel-good chocolate treat with ganache and rainbow chips—easy, tasty, and made to delight Mom on her special day.

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Plant - based Tandoori Soya Chaap

Juicy, spiced, and ready in 5 minutes—this Tandoori Soya Chaap brings that authentic “market wali chaap” experience home. Wrap it in a whole wheat roti with veggies and chutney for a protein-packed brunch Mom will love.

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Sweet Potato Fries

Craving a snack that’s both tasty and nourishing? These baked Sweet Potato Fries from Blue Tribe deliver fiber, lasting energy, and a touch of sweetness. Spice them up with peri-peri or parmesan.

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Energy Bars With Fruits and Nuts

Fuel Mom’s day with these no-added-sugar energy bars made from real ingredients. They’re a healthy, tasty boost for mornings or midday slumps.

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Crispy Veggies with a Spiced Yogurt Dip

Packed with veggies and served with a spiced yogurt dip, this snack brings bold Indian flavors to your Mother’s Day spread.

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Plant Based Nuggets

Crispy outside, fluffy and protein-packed inside—Blue Tribe’s plant-based nuggets are pure comfort. Dip them in Mom’s favorite sauce or enjoy solo—they’re perfect for brunch or movie night snacking!

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Credit: Special Arrangement