<p>Sri Vasavi Condiments is partnering with iNetworthing to organise the annual ‘Avarebele Mela’ at the National College grounds in Basavanagudi from January 5 to 9.</p>.<p>The mela will showcase 100 varieties of dosas, vadas, ice-creams and savouries prepared using avarekai.</p>.<p>“As a tribute to the late Puneeth Rajkumar, we hope to introduce a sweet called ‘Appu Special’,” said Geetha Shivakumar, the owner of Sri Vasavi Condiments.</p>.<p>The avarekai is directly brought in from Hunsur, Chikmagalur and Kolar without the intervention of middlemen, a press release said.</p>
<p>Sri Vasavi Condiments is partnering with iNetworthing to organise the annual ‘Avarebele Mela’ at the National College grounds in Basavanagudi from January 5 to 9.</p>.<p>The mela will showcase 100 varieties of dosas, vadas, ice-creams and savouries prepared using avarekai.</p>.<p>“As a tribute to the late Puneeth Rajkumar, we hope to introduce a sweet called ‘Appu Special’,” said Geetha Shivakumar, the owner of Sri Vasavi Condiments.</p>.<p>The avarekai is directly brought in from Hunsur, Chikmagalur and Kolar without the intervention of middlemen, a press release said.</p>
