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Rich flavours on a platter

Italian cuisine
Last Updated 11 March 2016, 18:39 IST

The Italian bistro ‘Napoli’ hardly leaves any room for complaints. The Tex-Mex restaurant has been quite popular with Bengalureans, be it the food or ambience for sometime now. Overlooking a busy street in HSR Layout, the quiet haunt can make any foodie feel comfortable.

With a fair amount of choices for vegetarians and non-vegetarians, the chilli cheese garlic and peppery bruschetta are good starters. Garnished with parmesan cheese, they are light and easy on the stomach. The thin- crusted pizzas with their rich toppings are flavourful and the ‘Red Pepper Pesto Pasta’ is another must-try. Spinach cheese and cottage ravioli are home-made and fresh. The combination of white sauce and pomodoro make it quite rich and enticing.

There are plenty of toppings to choose from such as pineapple, spinach, mushrooms and zucchini. Based on these, one can also customise their own pizza and spaghetti. Customers get to choose their stuffing for crepes as well — from spinach and cottage cheese, mushrooms, zucchini and onion and chicken and broccoli. The bistro hasn’t left the children out as they get to choose their own simple ‘pastas’ – from pink sauce pasta, cheese sauce pasta and butter parmesan pasta.

Fresh and quality ingredients, robust flavours, intricate marinating techniques, grilling food and perfect plating are some of the features that make ‘Napoli’ stand out. The dessert platter also has a wide spread and include ‘Death By Chocolate’ and ‘Brownie Sundae’. There is also a wine counter with exotic varieties from different parts of the world. Napoli is located at 27th Main, Sector 1, 12th Cross, HSR Layout.

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(Published 11 March 2016, 15:48 IST)

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