n String beans - 220 gms
n Oil - 100 ml
n Sugar - 2 gm
n Dry chilli - 2 gm
n Black bean - 6 gm
n Vegetable broth - 1 gm
Method
n Blanch string bean.
n In wok heat oil add beans.
n Also other ingredients and tossed together.
Published 31 August 2016, 14:21 IST