From fields to world markets: Manipur's Republic Day tableau highlights GI-tagged agriculture

New Delhi: Rolling down on Kartavya Path, Manipur's tableau portrayed the state's journey from traditional agricultural fields to international markets where it now sells indigenous, high-value agricultural produce.

The tableau highlighted the role of Geographical Indication (GI)-“tagged products in opening national and global markets while improving the livelihoods of thousands of farmers.

At the front, the vibrant Sirarakhong Hathei chilli from the Ukhrul hills took centre stage. A woman in traditional attire was shown harvesting the fiery crop, symbolising grassroots empowerment and women's participation in agriculture.

The prominently displayed GI tag emblem signified authenticity, protection, and global recognition. The central section depicted the traditional threshing and winnowing of Chak-Hao, Manipur's aromatic and nutritious black rice. Sought after in international markets such as Japan, Korea, China, and the European Union through APEDA initiatives, Chak-Hao reflects a decisive step toward farmer self-reliance and value-added exports.

At the rear, the tableau showcased the famed Tamenglong Orange, set against a traditional Taraeng-Kai house from the western hills.

The "Organic India" logo signified organic certification across more than 400 hectares under the National Programme for Organic Production (NPOP), reinforcing Manipur's aspiration to become a fully organic state.

The side panels displayed elegant relief work of the Nong-in (Bar-tailed or Mrs Hume's Pheasant), the state bird, completing the tableau's narrative of harmony between nature, tradition, and economic progress.