The tart of the matter

Foodies can treat their taste buds to a variety of dishes at The Lalit Ashok as the restaurant has a number of events taking place this month. One of them is ‘Get Tarty’, which consists of innovative ‘drinking tarts’ by Chef Shajji Sha.

There is a range of tasty tarts with sumptuous fruit or custard filling. Choose from sweet or sour with a tangy zing to tickle your taste buds. This special is there every Saturday at the 24/7 Restaurant.

The hotel also is hosting ‘Mango Mania’, a delicious selection of cocktails and mocktails along with dishes prepared out of mango. The mango specials can be relished at the 24/7 Restaurant and Pastry Shop from May 21 to 31.

‘Alongside Indus’, a festival with the sumptuous flavours of India, will be on from May 21 to 31 at Baluchi. Savour your taste buds with an array of cuisines found alongside River Indus on your plate. From ‘Sindh ka murgh’, ‘macher jhol’ to ‘kasturi murgh kebab’, there are many scrumptious options to choose from.  For reservations, call 990064314.

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