Specials on a platter

Specials on a platter

Buttery treats

Specials on a platter

The Live Kitchen at Foodhall prepares itself to serve some tantalising Christmas specials that are bound to cheer up your taste buds. It has the season’s specials like Christmas-themed gingerbread cookies and cake pops and looks forward to offering their delicious Marzipan and dry fruit stollen to one and all.

You can also pick up the rich and devilishly buttery Italian treat of Mini Panettones which are perfect for an indulgent brunch over the Christmas holidays. Plum cake is an essential during Christmas and they have a special one for their customers.

There’s nothing quite like a warm Mince Pie with a glass of mulled wine, to get you into the Christmas spirit. Foodhall does it perfectly for you. Their mince pies are a festival addition to the Viennoiserie and are highly recommended this season. Alongside the yummy Chestnut Roulade at Foodhall, they have also introduced the French dessert, ‘Croque en bouche’, wherein choux pastry balls are piled into a cone and bound with threads of caramel.

The demo counter introduces a special Waffle Station and invites you to try out these yummy treats while you shop for your Christmas goodies at Foodhall.  Additionally, some lip smacking beverages like the Kashmiri Kahwa and hot chocolate take centre stage this season.

It is said that winter is the best time of the year to consume dry fruits and keeping this in mind, Foodhall Specials has introduced a range of stuffed dates, figs and apricots, dried blueberries, cranberries, blue berries, hazelnuts, pecans and walnuts. If you’re looking to bake some treats, do drop by at Foodhall to pick these delights.

Winter is also the season for green leafy vegetables that boost one’s immunity system. They are uniting some of the best Indian produce found in this season including radishes, carrots, mustard greens, radish greens, ‘methi’, ‘undhiyo’, ‘ponkh’ and other regional winter favourites.

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