A world of nachos

Nachos Gone Wild’ has brought together influences from across the world onto the plate.

Nacho freaks can head on to relish some never-tried-before combinations as the offering boasts of an exclusive mix of classic, authentic and quirky variations.
The innovative culinary experiments include heavenly combinations like ‘shawarma’ and Nachos, pizza, pepperoni and nachos as well as ‘aloo’, ‘kabuli channa’ and all
things desi being tossed together.

     Sesame wontons nachos laced with melted cheese and nachos whipped up with ‘Apple and Walnut crumble’ are other quirky dishes worth trying.

Fusing innovation with some of the most favoured flavours,the tantalizing lineup of nachos include ‘Pizzachos’, ‘Rodeo Nachos’, ‘Desi Nachos Chaat’, ‘Lebanese
Nachos’, ‘Pepperoni Pizzachos’, ‘Tex-Mex Nachos’ and ‘Oriental Nachos’.

      Dessert lovers can satiate their sweet tooth with the ‘Apple and Walnut Pie Nacho crumble’. Every pick on the menu has been paired with a uniquely crafted Margarita like the ‘Mojitarita’, ‘Bulldog Margarita’ and ‘Cranberry and Lychee Margarita’ among others.

Expressing his views on the new menu, Chef Cyrus Irani, Culinary Director, Hard Rock Cafe said, “With this new festival, we are certain that the way to a foodie’s heart can be through some of our nachos. After many trials and testing, the best ones have featured on the menu. Putting years of culinary artistry to use, every offering has been put together to make it the ultimate nachos experience for our guests!”
The festival is on till March 31.