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clove spice
Laung & short of it
Used whole, as a powder or a blend, the clove has gone from being exotic to essential, flavouring dishes that encompass the whole gamut of taste — from bitter, sweet to savoury, write Anurag Mallick & Priya Ganapathy
10 July 2021, 19:15 IST
Laung & short of it
10 July 2021, 19:15 IST