A date with Mexico

Many Bengalureans consider Whitefield as one of the farthest areas in the City. But when it comes to this restaurant that serves some great food, the distance is forgotten. Situated on the ground floor of Phoenix MarketCity, ‘Chili’s’ is a spacious restaurant offering some quality American, Mexican and Tex-Mex food.

One can kickstart the meal with the appetiser combo of South Western rolls, Texas cheese poppers and ‘Paneer’ quesadilla, served with carrot sticks and sauces. For non-vegetarians, the ‘Ultimate Triple Dipper’ — a combination of chicken wings, chicken crispers and South Western rolls, is definitely the ultimate starter.  With a menu that spans across 16 pages, one might be confused and take some time to decide what to binge on.

While ‘Quesadilla explosion chicken salad’ is sought-after in the salad section, the ‘Terlingua chilli soup’ is one of the most popular dishes too. From South Western pastas, exclusive big-mouth burgers to sandwiches, there is a wide variety for both vegetarians and non-vegetarians. However, it is the sizzlers and burgers that make this place a haven for food-lovers. They also have tacos and fajitas along with some mouth-watering steaks. Served with crispy fries and steamed veggies, the ‘Philadelphia melting cheese steak’ is a treat for sure.

Even sea-food lovers have a lot to choose from, with dishes like ‘Chipotle salmon’, ‘crumb-fried fish and chips’ and ‘New Orleans jambalaya’. Their sweet ‘endings’ consist of the exotic cinnamon molten chocolate cake, the nutritious carrot cake and the humble cheesecake.  For details, call 67266406.