A symphony of curries

Kebab corner

K&K, the signature restaurant at ITC Gardenia, is presenting ‘Grill & Beer it’. The warmth of K&K kebabs with s mugs of beer.

As served in courts and on the battlefield of history, the fare at K&K is a coming together of ancient culinary secrets, long forgotten herbs and exotic flavours to pamper the palate. It presents a symphony of flavourful curries and delicious kebabs.

It is a melting pot of innumerable new dishes which originated throughout Central Asia and ultimately found a home in India.

Melt-in-the-mouth ‘kebabs’ make their way forth from the restaurant’s armoury of clay ovens, iron tandoors, charcoal and ‘pathar’ (stone) grills on your plate.

Enjoy a delectable feast of veg and non-veg kebabs along with beer to complement.

Show kitchens visible from all corners are the highlights of the restaurant where the sights and smells of cooking can flavour one’s your senses.

Different kitchens work in tandem to prepare a delectable feast of kebabs, curries, biryanis and desserts.

The interiors of K&K reflect the haunting beauty of North Indian forts.

A brass­ motif engraved wooden entrance, Dholpur stone flooring and carved wooden pillars create a look of rugged earthiness.