The traditional platter

Rich experience

The traditional platter

Hallimane in Malleswaram is all set to welcome the Bengalureans for the harvest festival of the state ‘Makara Sankranthi’.

On January 15 and 16, Hallimane will offer a delicious, traditional festive menu to its customers. More than 30 traditional dishes will be offered to the customers and all these dishes will be served on a banana leaf.

According to Neelavara Sanjeev Rao, managing director of the Hallimane, ‘Sankranthi’ specials including juices made of sesame seeds, sugar cane,  jaggery, ‘avarekkalu usli’, ‘kosambari’, sweet ‘pongal’, ‘avarekai’ ‘chitranna’ etc will be the speciality.

“We want to make our customers to feel the rich experience of traditional festival lunch through this initiative. Today’s fast life style had made the festival celebrations dull. To bring back old enthusiasm and festive mood we are celebrating this Sankranthi,” he said.

“Festival food items

will be made available in parcel too. Parcels can be ordered between 12 noon and 3 pm and 7.30 pm to 10 pm on both the days,” he said. For details, call 9945761283.

Assembly elections 2019 | Get the latest news, views and analysis on elections in Haryana and Maharashtra on DeccanHerald.com


For election-related news in Maharashtra, click here

For election-related news in Haryana, click here

DH Newsletter Privacy Policy Get top news in your inbox daily
GET IT
Comments (+)