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Renuka Krishnaraja
Connect:
The hairy tales
I can go on with such stories. But by this time, you must have figured out that fairy tales are far better than these lifeless, hairy tales that lead you nowhere.
28 November 2023, 19:47 IST
The hairy tales
28 November 2023, 19:47 IST
A birthing soot
Unmindful of the noise, the litter snuggled in the vent.
18 July 2023, 02:31 IST
A birthing soot
18 July 2023, 02:31 IST
Reliving laid-back summers
A few decades back, life was simple and joys much simpler
18 April 2023, 20:44 IST
Reliving laid-back summers
18 April 2023, 20:44 IST
The swab and the swap
In that event, there was no risk of getting caught, or so I thought
26 December 2022, 22:41 IST
The swab and the swap
26 December 2022, 22:41 IST
Bitter-sweet memories
At times, some offbeat forms of placebo worked after all
29 November 2022, 19:36 IST
Bitter-sweet memories
29 November 2022, 19:36 IST
When it rains trees and thorns
16 June 2022, 20:26 IST
When it rains trees and thorns
16 June 2022, 20:26 IST
The sizzling tadka
What sets Indian cuisine apart from the rest of the world is our unique way of utilising the right blend of spices in the tadka or tempering, writes Renuka Krishnaraja
21 May 2022, 19:30 IST
The sizzling tadka
21 May 2022, 19:30 IST
Street-style & desi
Our own self-styled street eats, sizzling with tongue-tickling flavours, are perhaps the best treats that could be offered to our craving taste buds, writes Renuka Krishnaraja
09 April 2022, 19:15 IST
Street-style & desi
09 April 2022, 19:15 IST
Puffed rice made nice
Snacks and savouries made from puffed rice have a good number of merits as they are light on the stomach, almost guilt-free, and are simple to make at home, writes Renuka Krishnaraja
05 March 2022, 19:08 IST
Puffed rice made nice
05 March 2022, 19:08 IST
Tantalisingly tangy
The predominantly sour, mildly sweet flavour and a robust lasting aftertaste makes tamarind irresistible, writes Renuka Krishnaraja
04 December 2021, 19:30 IST
Tantalisingly tangy
04 December 2021, 19:30 IST
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